8440 Singer Rd.
NorthEast PA, 16428
814-725-5040
lakeviewwinecellars.com

OPEN FOR BUSINESS

November 28th, 2007

We are open for business!

our hours are : Thursday–Monday  10:00am—6:00pm

Tues & Weds   by appointment

our new phone number is  814-725-4440

Fall at the Farm

November 4th, 2007

Fall at the farm, after harvest. Check the photos on the gallery page.

Our Wines

October 23rd, 2007

Our wines include: Chardonnay: fermented in Pa oak barrels and then put through a malo lactic fermentation. This produced a wonderfully dry wine with a smooth creamy buttery taste and golden straw color.

Cabernet Franc: Locally grown (Rassie Vineyards) Fermented in Pa oak and allowed to set on the lees for 8 months. Very bold and earthy dry red wine, with great oak . Will be better with age, but is drinkable now.

Cabernet Savingon: Locally grown ( Mobilia Farms) Fermented in Pa oak . Great with a filet or prime rib. Has very nice oak and is well balanced with good tannins and structure.

Chamborcin: Locally grown and fermented in PA oak. Has yet to be tasted, still in the barrels.

Seyval

Niagara: Sweet  fruity white

 Reisling

Concord: Sweet and fruity reminicent of the grapes the area is world famous for.

Stuben: Blush

Lakeview Wine Cellars Philosophy

October 9th, 2007

At Lakeview Wine Cellars all of our varitels are fermented in Pennsylvania white oak barrels. The wood has been aged for 3 years and medium toasted over an oak fire. Our goal is to use the barrels for fermentation for 3 years and then use them for storage.

We are a small botique winery specializing in oak aged wines.

Coming Soon!

September 30th, 2007

We are currently working on building the site. In the meantime check out our gallery we now have up and running.